Crab Dip

On a folded sheet of paper in a recipe box obtained from a Richardson, Tx estate sale on 3/23/2017. There is no name attributed to it. This was written on the back of a sheet that has the list of officers for the Dallas Geological Society. No date available.

  • 6 oz. crab meat drained
  • 8 oz. c. cheese
  • t. milk
  • ½ t. horseradish
  • 4 chopped g onions
  • d. pepper

Note from the editor:

Additional research on this has shown me that the officers of the Dallas Geological Society that are listed on the paper match the 1978-1979 year.


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